April Launch Marks 21 Years of Flavor for The Boiling Crab® and 21st Birthday for the Basketball Rising Star
The Boiling Crab®, the iconic Cajun seafood boil restaurant, is turning 21 and it’s throwing a flavorful celebration in partnership with standout center, Kel’el Ware, who also celebrates his 21st birthday this April.
To mark the milestone, The Boiling Crab is releasing a limited-edition “Kel’el Ware Bucket” available at participating locations starting today, April 21st, for one month. Kel’el’s favorite comfort food inspires the special combo: a seafood boil packed with bold flavor, Louisiana flair, and all the fixings.
“Seafood boils have always been my comfort food, so teaming up with The Boiling Crab to celebrate both of our 21st milestones just made sense,” said Kel’el Ware. “I’ve been a fan of The Boiling Crab for a long time, and I’m excited to share this special combo with fans who love bold flavors as much as I do.”
The Kel’el Ware Bucket features a hand-picked selection of Ware’s go-to seafood items tossed in The Boiling Crab’s® signature original flavor, The Whole Sha-Bang®, and includes:
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1 lb EZ Peel Shrimp
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1 Snow Crab Cluster
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6 Fried Chicken Wings
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2 Corn on the Cobs
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3 Potatoes
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½ lb Sausage
Sides like Cajun fries and corn complete the feast. Designed to be a communal, hands-on experience, the meal brings fans and food lovers together for a celebration of flavor, culture, and milestone moments.
Each purchase of the Kel’el Ware Bucket also gives customers a chance to win an exclusive meet-and-greet with Kel’el Ware in person.
“Kel’el embodies the spirit of The Boiling Crab which is passion, bold flavor, and a deep sense of community,” said Dada Ngo, Co-founder of The Boiling Crab. “This collaboration is more than a celebration of shared birthdays; it’s a tribute to our roots, our growth, and the joy that comes from bringing people together over great food.”
The Boiling Crab first opened its doors in 2004 in Garden Grove, California, and has since expanded to over 25 locations across the U.S. and internationally. Known for its laid-back vibe, signature seasoning, and finger-licking seafood boils, the brand continues to redefine the seafood dining experience one bag at a time.
To find a location near you and try the Kel’el Ware Bucket this April, visit www.theboilingcrab.com/#locations.
About The Boiling Crab®
The Boiling Crab® is a family-owned restaurant brand bringing people together over authentic Louisiana-style Cajun seafood boils. With an extensive menu featuring fresh crawfish, shrimp, crab, and other shellfish, as well as fan favorites like fried catfish, gumbo, and Cajun fries, guests can enjoy a hands-on, flavor-packed dining experience. To complement the feast, we offer a variety of refreshing beverages, including sodas, beers, micheladas, and margaritas. Founded in 2004 in Garden Grove, CA, The Boiling Crab® has continued to expand both nationally and globally, bringing the joy of hands-on, communal seafood dining to new communities across the world. Known for our signature original sauce flavor, The Whole Sha-Bang®, we’re excited to continue to grow and share our passion for bold flavors and unforgettable dining experiences. Explore our expanding list of locations at www.theboilingcrab.com/#locations.
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“I’ve been a fan of The Boiling Crab for a long time, and I’m excited to share this special combo with fans who love bold flavors as much as I do.”- Kel’el Ware.
Contacts
Nabeela Aysen
nabeela@ajc-pr.com