Addition of Gourmet Mexican Cuisine expands Home Bistro's Menu and Market
MIAMI BEACH, FL / ACCESSWIRE / June 25, 2021 / Home Bistro, Inc. (OTC PINK:HBIS) ("Home Bistro" or the "Company") a leading online platform that offers celebrity chef-inspired, gourmet ready-made meals shipped directly to consumers, announced today its partnership with celebrity chef Claudia Sandoval to create a co-branded line of traditional Mexican ready-made, gourmet meals. The meals will be marketed exclusively on the Home Bistro platform at www.homebistro.com.
Home Bistro, Inc., CEO Zalmi Duchman stated, "We are extremely excited to partner with Chef Claudia and have her join our outstanding team of celebrity chefs. With her flair for both traditional and modern Mexican cuisine, she adds a high growth component to the Home Bistro platform, as Mexican food is the 3rd most popular menu type in the U.S." Duchman added, "In addition, we will be establishing exposure to the increasingly influential Hispanic consumer."
Chef Claudia commented, "I am thrilled to join the Home Bistro platform and team of existing celebrity chefs. Home Bistro's unique concept will provide my audience convenient access to my delicious and vibrant Mexican culinary creations, as well as expose me to a whole new universe of potential fans and consumers. I'm looking forward to getting started as soon as possible."
Home Bistro's Chef Claudia meals are expected to be available to consumers by September 2021.
About Home Bistro, Inc.
Home Bistro is a leading online platform, www.homebistro.com, that provides for the creation, production, and distribution of direct-to-consumer, heat-to-eat, celebrity chef inspired gourmet meals, which currently include inspirations developed by "Iron Chef" Cat Cora and soon to launch celebrity chefs Daina Falk and Roblé Ali.
About Chef Claudia Sandoval
Chef Claudia Sandoval, was the winner of the sixth season of MasterChef U.S., and has been a judge on two seasons of MasterChef Latino on Telemundo. She was most recently seen earlier this year as a judge on Food Network's Easter Basket Challenge and is currently in production on a new series she will be hosting and producing for Food Network.
Born and raised in sunny San Diego, California, to a family originally from Mazatlán, Sinaloa, Chef Claudia grew up with her mother and grandmother, who taught her how to cook from a young age. Taking what she learned from the strong female chefs in her life, and adding to that some self-taught knowledge in the kitchen and hours spent in the MasterChef US kitchen, she masterfully developed her own signature style. A modern take on Mexican coastal cuisine.
After winning the coveted title of MasterChef, she began a successful culinary consulting and catering company under the name "Claudia's Cocina," and has had a very successful bakery business through her Cochi Dorado pop-ups. Chef Claudia published her bestselling cookbook "Claudia's Cocina: A Taste of Mexico". Claudia is represented by ARC COLLECTIVE.
For more information about Chef Claudia please visit: www://chefclaudiasandoval.com/
Forward-Looking Information
This news release contains forward-looking statements and forward-looking information within the meaning of applicable securities laws. These statements relate to future events or future performance. All statements other than statements of historical fact may be forward-looking statements or information. Generally, forward-looking statements and information may be identified by the use of forward-looking terminology such as "plans", "expects" or "does not expect", "proposed", "is expected", "budgets", "scheduled", "estimates", "forecasts", "intends", "anticipates" or "does not anticipate", or "believes", or variations of such words and phrases, or by the use of words or phrases which state that certain actions, events or results may, could, would, or might occur or be achieved. More particularly and without limitation, this news release contains forward-looking statements and information concerning the Company's growth objectives and industry outlook (as described herein). Forward-looking statements consist of statements that are not purely historical, including any statements regarding beliefs, plans, expectations or intentions regarding the future. These forward-looking statements include, among others, statements about the Company's future financial performance, the impact of management changes, any organizational restructuring and the sufficiency of capital resources to fund its ongoing operating requirements; statements about the Company's expectations regarding the capitalization, resources and ownership structure; and any other statements other than statements of historical fact. Actual results or events could differ materially from the plans, intentions and expectations disclosed in the forward-looking statements that the Company makes due to a number of important factors, including (i) risks related to the combined entity's access to existing capital and fundraising prospects to fund its ongoing operations, and (ii) other business effects, including the effects of industry, market, economic, political or regulatory conditions, future exchange and interest rates, and changes in tax and other laws, regulations, rates and policies, including the impact of COVID-19 on the broader market. Readers are cautioned not to place undue reliance on forward-looking statements, as there can be no assurance that the plans, intentions or expectations upon which they are based will occur. By their nature, forward-looking statements involve numerous assumptions, known and unknown risks and uncertainties, both general and specific that contribute to the possibility that the predictions, estimates, forecasts, projections and other forward-looking statements will not occur.
The forward-looking statements contained in this press release are made as of the date of this press release. Except as required by law, the Company disclaims any intention and assumes no obligation to update or revise any forward-looking statements, whether as a result of new information, future events or otherwise. Detailed information regarding factors that may cause actual results to differ materially from the results expressed or implied by statements in this press release relating to the Company may be found in the Company's periodic filings with the Securities and Exchange Commission, including the factors described in the sections entitled "Risk Factors", copies of which may be obtained from the SEC's website at www.sec.gov. Additionally, the Company undertakes no obligation to comment on the expectations of, or statements made by, third parties in respect of the matters discussed above.
CONTACT:
Zalmi Duchman, CEO
zalmi@homebistro.com
Ph: 631.694.1111
SOURCE: Home Bistro, Inc.
View source version on accesswire.com:
https://www.accesswire.com/653082/Home-Bistro-Inc-Adds-Celebrity-Chef-Claudia-Sandoval-to-its-Online-Platform
